On Sunday, September 27, the Gardens invites you to participate at one or many actvities during the last day of our 2015 season. Starting at 10 am, taste our culinary products and those made by the Mine de Ketchup de Padoue as part of the Circuit gourmand de La Mitis. You will be able to sample the many products from our line of Culinary Delights prepared by our chef Pierre-Olivier Ferry. A méchoui will also be available ($$$).
At 3 pm, on the occasion of the Journées de la culture, meet the creators of Enracinerrance, photographer Bruno Santerre, writer Thuy Aurélie Nguyen and the curator Ève de Garie-Lamanque, for the "closing" of their exhibition on the interpretive screen at the entrance to the Gardens. To follow, discover the Contemporary sculpture walk with Ève de Garie-Lamanque, curator in contemporary art at the Musée regional de Rimouski, developed over the past two decades in collaboration with the Musée.